- (716) 631-2687
- Open Sun, Mon, Wed and Thurs 5:00pm - 9:00pm. Open Fri & Sat 5:00pm - 10:00pm. Open Sat & Sun for Brunch 9am-2:30pm. Closed Tues.
- (716) 631-2687
- Open Sun, Mon, Wed & Thurs 5:00pm - 9:00pm. Open Fri & Sat 5:00pm - 10:00pm. Open Sat & Sun for Brunch 9am-2:30pm Closed Tues.
Dinner Menu
Insalati e Antipasti
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Beans and Greens Zuppa $14
(gf). Add Pancetta or Chciken Sauage $4
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AROMA $14
mixed greens, fried leeks, calamata olives, artichoke hearts, cherry tomatoes, shaved Parmigiano-Reggiano, house balsamic vinaigrette (gf)
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ROASTED BEET $14
roasted beets, goat cheese, arugula, lemon Dijon vinaigrette (gf)
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CAPRESE $17
fresh mozzarella and sliced tomatoes with extra virgin olive oil. (balsamic reduction on request $1) (gf)
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GRIGLIA $18
grilled romaine heart, prosciutto, roasted red peppers, gorgonzola, walnuts, balsamic dressing (gf)
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GRILLED BLACK CAESAR $17
grilled romaine heart sliced in half, crushed croutons, shaved parmigiano-reggiano, anchovies, black garlic caesar dressing
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CAESAR $16
romaine, house-made croutons, shaved parmigiano-reggiano, anchovies, house Caesar dressing.
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Lamb Lollipops $23
3 marinated lamb chops with porcini mushroom balsamic reduction
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POLPETTE $17
house-made meatballs, ricotta, pomodoro sauce
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CALAMARI BRODO $18
capers, roasted red peppers, garlic, parsley, basil, crushed red pepper and lemon with crostini
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Piatto Freddo 2 per $22 / 4 per $44
imported cured meats, assorted cheese, olive tapenade, with crostini
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STRACCETTI $24
grilled slices of Beef Tenderloin, house made tomato jam, risotto bianco, shaved parmigiano-reggiano
ADD TO ANY SALAD: Chicken $9, Shrimp $3 each, Salmon 16, Sliced Tenderloin 17
Pizze
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MARGHERITA $20
fresh mozzarella, tomato sauce, mozzarella, basil
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QUATTRO FORMAGGIO $21
mozzarella, gorgonzola, asiago, parmigiano-reggiano, tomato sauce
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CALABRESE $22
Soppressata, banana peppers, white onions, mozzarella, tomato sauce
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PEPPERONI $23
Abruzzi pepperoni, mozzarella, tomato sauce
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CAPRICIOSSA $24
prosciutto, mozzarella, artichokes, calamata olives, wild mushrooms, tomato sauce, sunny side up egg
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SALSICCIA DI POLLO $24
house-made chicken sausage, fresh mozzarella, sliced tomatoes, basil, garlic
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BARESE $21
grilled chicken, spinach, caramelized onions, asiago, extra-virgin olive oil
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FUNGHI $22
wild mushrooms, caramelized onion, asiago, mozzarella, truffle oil
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SICILIANO $22
roasted eggplant, roasted red peppers, calamata olives, spinach, asiago, fresh mozzarella, extra virgin olive oil, oregano
ADD crispy Pancetta to any pizza $4
Paste e Risotto
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Spaghetti Cacio e Pepe $22
Pasta broth, Parmigiano-reggiano, black pepper. Add crispy pancetta $4
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PENNE CAMPO $28
sautéed mushrooms, roasted red peppers, sun dried tomatoes, calamata olives, Roman artichokes, spinach, garlic, fresh basil, extra virgin olive oil, Parmigiano, white wine sauce
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PAPPARDELLE ALLA BOLOGNESE $31
traditional ragu of beef, pork and veal
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PENNE AROMA $30
house-made sausage, wild mushrooms, caramelized onions, plum tomato crema
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TAGLIATELLE FRUTTI DI MARE $37
seafood medley tossed in a spicy pomodoro sauce $33 or Bianco sauce $33
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LOBSTER RAVIOLI $37
homemade ravioli in a mushroom, shallot, prosecco cream sauce
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PAPPARDELLE DEL PIEMONTE $27
sautéed wild mushrooms, spinach, extra virgin olive oil, garlic, parmigiano-reggiano broth, white truffle oil
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Tagliatelle Alle Vongole $33
fresh clams in a butter, white wine, garlic sauce with basil, parsley, black and red pepper. Garnished with zest and slice of lemon
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SPAGHETTI E POLPETTE $22
spaghetti, house pomodoro sauce, house-made meatballs
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SPAGHETTI CARBONARA $29
pancetta, cracked black pepper, sweet peas, parmigiano-reggiano, egg
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Pasta Toscana $31
Spaghetti, chicken, sun-dried tomatoes, spinach, garlic, fresh basil, white wine Parmesan cream
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TAGLIATELLE CON POLLO E PESTO $29
char-grilled chicken breast, fire roasted peppers, basil pesto crema
We offer gluten free (gf) pasta for an additional charge $4
Secondi
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POLLO ALLA MILANESE $33
lightly breaded chicken cutlet over aroma salad with lemon, vino bianco reduction
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Veal Alla Milanese $36
lightly breaded veal cutlet over aroma salad with lemon, vino bianco reduction
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SALMONE PICCATA $38
pan seared salmon fillet, Roman artichokes, capers, garlic, lemon, white wine, parsley butter sauce, sautéed spinach, risotto bianco (gf)
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14oz BONE IN PORK CHOP $42
char-grilled, fresh herbs, white wine-butter sauce, sautéed spinach with pancetta, roasted potato
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VITELLO SALTIMBOCCA $39
veal scaloppini, Prosciutto di Parma, sage, lemon, white wine pan sauce, spinach, risotto bianco
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8oz FILET MIGNON $47
pan seared, wild mushrooms, rosemary, roasted garlic-white wine butter sauce, seasonal vegetables, mashed potatoes
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Half Rack of Lamb $44
Rosemary, Dijon-Pistachio encrusted, served with roasted potatoes, seasonal vegetables
Reserve Today
Open Sun, Mon, Wed & Thurs 5:00pm – 9:00pm.
Open Fri & Sat 5:00pm – 10:00pm.
Open Sat & Sun for Brunch 9am-2:30pm
Closed Tues
Address 5229 Main St., Williamsville, NY, 14221
Email info@aromamainst.com
